Monthly Archives: October 2018

Recipe by Annie Johnston, Johnston Arms Ingredients: ½ c. butter ¼ c. olive oil ¼ c. chopped green onions 1 tbsp. minced garlic 2 tbsp. lemon juice 1 lb. quail meat, boned and cut into bite-size pieces 1 tsp. salt … Continue reading →

By James Allege, Duck Camp September 6, 2018 – Most of us have missed – a lot – on Teal. Reading this article will not make you stop missing, but it will make you miss less and allow you to start talking … Continue reading →

By Kim Yates, Wildrose Carolinas It was about 3 years ago that Shawn killed a nice buck on opening day of Archery season in Florida. We had been in the stand about 45 minutes when he called me and said … Continue reading →

By Annie Johnston Fisher, Johnston Arms The decision to purchase a new shotgun often involuntarily invokes a variety of opinions from friends, neighbors, and fellow sportsmen. Simply conduct an internet search of the firearm you wish to buy and a … Continue reading →

By Dr. Ben McClelland All kennels have one thing in common: dogs for sale. Wildrose Kennels, however, stands on an upper echelon of the canine breeding and training world. What makes Wildrose unique? We could list a number of things, … Continue reading →

By Dr. Scott Wilson, Wildrose Therapy Dog Director Wildrose Sterling (Barney X Ivy) came into this world in September 2016 with great expectations.  As a young pup he showed promise – intensely focused, bold, curious, and driven with a marvelous … Continue reading →

The Wildrose-Purina testimonial productions were recently recognized with an Emmy!  Nicholas Stroot received the Mid-America EMMY Award in the category of Director-Post Production.  Nick Stroot along with Emily Narkiewicz Puricelli and Renee Walsh with Checkerboard Square, St. Louis, did a fanatic job on … Continue reading →

By Heather Cass Jack may not have been the perfect dog — but he was the perfect dog for me. We met on Facebook.  It was the spring of 2011.   I had recently lost a dog, a beloved family member.  … Continue reading →